Credit Allrecipes
Recipe by: WENDEE_H
"Burgers with a horseradish / steak sauce mixture."
- 1 1/2 pounds ground beef
- 1/2 cup steak sauce, divided
- 2 tablespoons prepared horseradish
- 2 tablespoons finely chopped fresh parsley
- 2 tablespoons finely chopped green onion
- 4 slices Muenster cheese
- 4 hamburger buns, split and toasted
To Make:
1. Heat an outdoor grill for high heat.
2. In a bowl, mix 6 tablespoons steak sauce, horseradish, parsley, and green onion. Form the ground beef into 4 patties. Brush the patties with the remaining steak sauce.
3. Place patties on the grill, and brush with the remaining steak sauce. Grill for 6 to 8 minutes per side, or until meat is no longer pink. Top with Muenster cheese and the horseradish sauce, and serve on buns.
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