Ruben Sauce

1/2 cup Basic Mayonnaise
2 tbsp sour cream
1 1/2 tbsp Ketchup
2 tsp horseradish
1 tsp Worcestershire sauce
1 tsp minced fresh dill
1 garlic clove, minced
1/4 tsp white wine vinegar
1/8 tsp kosher or sea salt

To Make:

1, In a bowl whisk all ingredients together. Chill in the refrigerator for 30 minutes.